Menu Planning & Applied Nutrition
The aim of the programme is to provide learners with the knowledge and understanding to develop different types and styles of menus for varying uses.
| Award Name | Level 5 Component Award (Level 5 NFQ) |
|---|---|
| NFQ Classification | Minor |
| Awarding Body | QQI |
| NFQ Level | Level 5 NFQ |
| Award Name | NFQ Classification | Awarding Body | NFQ Level |
|---|---|---|---|
| Level 5 Component Award (Level 5 NFQ) | Minor | QQI | Level 5 NFQ |
Duration
4 days
Next Programme Dates: Please Course Web Page for details.
Further information
T: +353 61 469008
E: info@catercare.ie